Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/230
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dc.contributor.authorSurabi, Dutta-
dc.contributor.authorSuprity, Shyam-
dc.date.accessioned2026-05-08T04:29:39Z-
dc.date.available2026-05-08T04:29:39Z-
dc.date.issued2022-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/230-
dc.language.isoenen_US
dc.publisherPublication House, Womens College, Tinsukiaen_US
dc.subjectRubber Cultivationen_US
dc.subjectCase Studyen_US
dc.subjectWomenen_US
dc.subjectEmpowermenten_US
dc.subjectSynergyen_US
dc.subjectAssessmenten_US
dc.titleLivelihood Diversification and Food Security for Sustainable Development: The Approaches for 2030en_US
dc.typeBooken_US
Appears in Collections:b. Year: 2022



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